Easy Chocolate Ice Cream Bars Recipe! How to make ice cream bars with just 3 basic ingredients!
Chocolate ice cream bars makes 6-8 servings :
- 500g Heavy Cream ( 2 cups + 2 tbsp)
- 350g (12.5 ounces) Sweetened Condensed Milk OR 150g Fine Sugar (3/4 cup)
- 1 1/2 tsp Vanilla
- 1/8 tsp Salt
PLEASE READ: DO NOT cut the condensed milk/sugar! For best results use cream and condensed milk. You can substitute the cream for whole milk but as mentioned in the video, these won't have a creamsicle texture and flavor. If you're using the no mold method, line the bottom of your tray with parchment paper and cover well before putting the tray in the freezer. Enjoy!
Chocolate Shell:
- 300 gr Sweetened Chocolate ( 11 ounces)
- 3 tbsp Coconut Oil
- Chopped Salted Peanuts ( Optional )
Enjoy!
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